Tuesday, October 14, 2008
3 cups flour
1 1/2 cups salt
6 teaspoons cream of tartar
3 cups cool water
3 Tbsp oil
Food coloring
Mix dry ingredients in a big cooking pot. Blend liquids together in a bowl. Combine with dry ingredients and cook over medium heat, stirring constantly. Remove from heat when dough pulls away from the sides of the pot and can be pinched without sticking (about 5 min.) Turn onto board or counter and knead until smooth play dough
consistency. Store in an airtight container.
1 1/2 cups salt
6 teaspoons cream of tartar
3 cups cool water
3 Tbsp oil
Food coloring
Mix dry ingredients in a big cooking pot. Blend liquids together in a bowl. Combine with dry ingredients and cook over medium heat, stirring constantly. Remove from heat when dough pulls away from the sides of the pot and can be pinched without sticking (about 5 min.) Turn onto board or counter and knead until smooth play dough
consistency. Store in an airtight container.
Labels: Art Supplies
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