Tuesday, October 14, 2008
2 cups salt
2/3 cup water
1 cup cornstarch
1/2 cup water (cold)
Stir salt and water over heat for about 5 minutes. Remove from heat and stir in cornstarch and cold water. Mix until smooth, return to heat and cook until thick. Cool before using. Store in plastic bag.
2/3 cup water
1 cup cornstarch
1/2 cup water (cold)
Stir salt and water over heat for about 5 minutes. Remove from heat and stir in cornstarch and cold water. Mix until smooth, return to heat and cook until thick. Cool before using. Store in plastic bag.
Labels: Art Supplies
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